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January 30, 2007

Williamsburg Farmers' Market kicks off winter markets just in time for Valentine's Day shopping

Discover the way to your Valentine’s heart at the Williamsburg Farmers’ Market. Winter market dates are Feb. 10, March 10 and April 14. Each market is open 8:30 a.m. to noon in Colonial Williamsburg’s Merchants Square.

At the first market, choose from a selection of cookies, pies, honey and special peanuts, as well as eggs, gourmet sprouts, meats and seafood, from local producers. Hot coffee, cider, biscotti and scones will be available to enjoy while listening to women's barbershop quartet, Un-Four-Gettable.

The regular market schedule begins Saturday, May 5 and continues every Saturday from 8 a.m. to noon through Oct. 27. For more information, contact market manager Libbey Oliver at (757) 259-3768 or visit the Web site at www.williamsburgfarmersmarket.com.

The Williamsburg Farmers’ Market was established for growers and producers of Eastern Virginia to sell fresh seasonal food and farm products directly to the residents and guests in the Greater Williamsburg area. Held in Merchants Square, farmers’ markets are held monthly in February, March and April, and weekly beginning in May and running through October. Holiday markets are held in November and December.

Media Contact:
Penna Rogers
(757) 220-7121



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